Food Allergies Mega Study
Contents
Food Allergies
Food Allergies

Related

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1 to 5 Rating
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Symptoms
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Factors
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Effects
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User Variables 9
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Measurements 3

Tags

Food Allergies
Food Allergy

Causes of Food Allergies

User reported causes of Food Allergies based on their intuition.

Cause Agree
Dairy 57%
Chia 50%
Pollen 46%
Wheat 41%
Gluten 38%
Food Preservatives 38%
Additives 37%
Artificial Sweetners 34%
Sulfites 32%
Soy 27%
Corn 26%
Refined Sugars 25%
Eggs 23%
Oats 22%
Casein 22%
Yeast 21%
Peanuts 21%
Salicylates 21%
Red Dye #40 21%
Alcoholic Beverages 20%
Tyromine 20%
Shellfish 20%
Cantaloupe 17%
Sulfate 15%
Fresh Fruit 15%
Cane Sugar 15%
Tree Nuts 14%
Anything Beginning in "Lact-", Even Plant-Based 13%
Fish 13%
Guar Gum 13%
Sunflower Seeds 11%
Cucumbers 11%
Apples 11%
Onion 11%
Garlic 9%
Tomato 9%
Banana 9%
Carrageenan 9%
Certain Types of Lettuce 7%
Mushrooms 7%
Kiwi 7%
Citric Acid 7%
Raw Fruits and Vegetables 6%
Peaches 6%
Curry Powder 6%
Squash 4%
Chickpeas 4%
Brown Rice 4%
Pears 2%
Lentils 0%
Rooibos 0%
Greek Yogurt 0%

Conditions Resulting from Food Allergies

User-reported conditions resulting from Food Allergies based on their intuition.

Resulting Condition Agree
Eczema 38%
Irritable Bowel Syndrome 26%
Vulvodynia 20%
Halitosis 0%

Treatments

User-reported effectiveness in treating Food Allergies

Treatment Major Improvement Moderate Improvement Much Worse No Effect Worse Responses
Hypnotherapy 0% 50% 0% 50% 0% 2
Specific Carbohydrate Diet 29% 57% 0% 14% 0% 7
Exposure to Cold Environment 0% 43% 0% 57% 0% 7
Sleep 11% 28% 0% 60% 2% 57
Gas-X 0% 46% 8% 38% 8% 13
Benadryl 16% 52% 6% 24% 2% 50
Avoid the Allergen 61% 29% 0% 9% 1% 82
Epi Pen 67% 17% 0% 17% 0% 6
NAET Allergy Therapy 25% 25% 50% 0% 0% 4
Cold Pack on Body 0% 33% 17% 50% 0% 6
Drink Water 3% 24% 3% 66% 4% 68

Below is the degree of change seen after Food Allergies is higher than average.

Below is the change in Food Allergies seen after the predictor is higher than average.

Outcomes
of
Below is the change in the listed outcome after is higher than average.
Sort by Effect Size
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% Change from Baseline*
*
Change in the listed outcome after is higher than average.
Predictors
of
Below is the change in after the listed predictor is higher than average.
Sort by Effect Size
Sort by Confidence
% Change from Baseline*
*
Change from the average seen after the predictor is higher than average.

Food Allergies Info

Property Value
Variable Name Food Allergies
Aggregation Method MEAN
Analysis Performed At 2020-10-03
Duration of Action 24 hours
Maximum Allowed Value 5 out of 5
Mean 1.6666666666667 out of 5
Median 1.6666666666667 out of 5
Minimum Allowed Value 1 out of 5
Number of Aggregate Predictors 0
Number of Aggregate Outcomes 0
Number of Measurements 3
Number of Measurements (including those generated by tagged, joined, or child variables) 3
Public true
Onset Delay 0 seconds
Standard Deviation 0
Unit 1 to 5 Rating
User Variables 9
UPC 0
Variable Category Symptoms
Variable ID 86827
Variance 0