Causes of Gluten Intolerance
User reported causes of Gluten Intolerance based on their intuition.
| Cause | Agree |
|---|---|
| Celiac Disease | 78% |
| Too Many Wheat-Based Foods in Diet | 78% |
| Genetics | 60% |
| Too Much Processed Food | 57% |
| Eating Too Much Gluten; Not Enough Food Rotation | 55% |
| Autoimmune Disease | 49% |
| Weak Immune System | 39% |
| Overactive Immune System | 36% |
| Anxiety / Nervousness | 32% |
| Trauma | 19% |
| Eating Seitan (Pure Wheat Protein) | 17% |
| Parasites | 15% |
Conditions Resulting from Gluten Intolerance
User-reported conditions resulting from Gluten Intolerance based on their intuition.
| Resulting Condition | Agree |
|---|---|
| Infertility | 33% |
| Irritable Bowel Syndrome | 32% |
| Endometriosis | 18% |
| Premenstrual Syndrome (PMS) | 18% |
| Anemia | 15% |
| Acne | 14% |
| Insomnia | 9% |
Treatments
User-reported effectiveness in treating Gluten Intolerance
| Treatment | Major Improvement | Moderate Improvement | Much Worse | No Effect | Worse | Responses |
|---|---|---|---|---|---|---|
| Acupuncture | 5% | 26% | 0% | 58% | 11% | 19 |
| Vitamin D Supplements | 7% | 24% | 2% | 67% | 0% | 54 |
| Paleo Diet | 53% | 32% | 5% | 11% | 0% | 19 |
| Fish Oil | 7% | 24% | 0% | 69% | 0% | 42 |
| Specific Carbohydrate Diet | 43% | 43% | 0% | 14% | 0% | 7 |
| Probiotics | 6% | 41% | 2% | 52% | 0% | 64 |
| Gluten-Free Diet | 65% | 25% | 0% | 11% | 0% | 65 |
| Chinese Herbs | 14% | 36% | 7% | 29% | 14% | 14 |
| Whole Bowel Irrigation | 22% | 33% | 0% | 44% | 0% | 9 |
| Avoiding Gluten | 54% | 34% | 0% | 12% | 0% | 121 |
| Diet High in Fruits and Vegetables, and Gluten-Free | 49% | 36% | 2% | 11% | 2% | 45 |
| No Added Sugar, Carbohydrate Restricted, High PUFA Diet | 38% | 34% | 0% | 28% | 0% | 32 |
| Adequate Sleep | 15% | 27% | 0% | 58% | 0% | 48 |
| Omega 3 Supplements | 6% | 25% | 2% | 68% | 0% | 53 |
Predictors
Below is the change in Gluten Intolerance seen after the predictor is higher than average.
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Predictors Label
Gluten Intolerance Info
| Property | Value |
|---|---|
| Variable Name | Gluten Intolerance |
| Aggregation Method | MEAN |
| Analysis Performed At | 2020-03-02 |
| Duration of Action | 24 hours |
| Maximum Allowed Value | 5 out of 5 |
| Minimum Allowed Value | 1 out of 5 |
| Number of Aggregate Predictors | 0 |
| Number of Aggregate Outcomes | 0 |
| Number of Measurements | 0 |
| Number of Measurements (including those generated by tagged, joined, or child variables) | 0 |
| Public | true |
| Onset Delay | 0 seconds |
| Unit | 1 to 5 Rating |
| User Variables | 0 |
| Variable Category | Symptoms |
| Variable ID | 86832 |