Conditions Resulting from Hard-to-Digest Foods
User-reported conditions resulting from Hard-to-Digest Foods based on their intuition.
| Resulting Condition | Agree |
|---|---|
| Gastric Hyperacidity | 46% |
Outcomes
Below is the degree of change seen after Hard-to-Digest Foods is higher than average.
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Outcomes Label
Hard-to-Digest Foods Info
| Property | Value |
|---|---|
| Variable Name | Hard-to-digest Foods |
| Aggregation Method | SUM |
| Analysis Performed At | 2020-03-28 |
| Duration of Action | 24 hours |
| Filling Value | 0 |
| Minimum Allowed Value | 0 count |
| Number of Aggregate Predictors | 0 |
| Number of Aggregate Outcomes | 0 |
| Number of Measurements | 0 |
| Number of Measurements (including those generated by tagged, joined, or child variables) | 0 |
| Public | true |
| Onset Delay | 0 seconds |
| Unit | Count |
| User Variables | 0 |
| Variable Category | Causes of Illness |
| Variable ID | 97090 |