Sulfur in Foods Mega Study
Contents
Sulfur in Foods
Sulfur in Foods

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Count
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Causes of Illness
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Effects

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Sulfur In Foods
Sulfur In Food

Conditions Resulting from Sulfur in Foods

User-reported conditions resulting from Sulfur in Foods based on their intuition.

Resulting Condition Agree
Onion Intolerance 30%

Below is the degree of change seen after Sulfur in Foods is higher than average.

Outcomes
of
Below is the change in the listed outcome after is higher than average.
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% Change from Baseline*
*
Change in the listed outcome after is higher than average.

Sulfur in Foods Info

Property Value
Variable Name Sulfur In Foods
Aggregation Method SUM
Analysis Performed At 2020-03-29
Duration of Action 24 hours
Filling Value 0
Minimum Allowed Value 0 count
Number of Aggregate Predictors 0
Number of Aggregate Outcomes 0
Number of Measurements 0
Number of Measurements (including those generated by tagged, joined, or child variables) 0
Public true
Onset Delay 0 seconds
Unit Count
User Variables 0
Variable Category Causes of Illness
Variable ID 98121